Intake of Flavonoid-Rich Wine, Tea, and Chocolate by Elderly Men and Women Is Associated with Better Cognitive Test Performance1–3
Autor: | Nurk, Eha, Refsum, Helga, Drevon, Christian A., Tell, Grethe S., Nygaard, Harald A., Engedal, Knut, Smith, A. David * |
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Zdroj: | In The Journal of Nutrition January 2009 139(1):120-127 |
Databáze: | ScienceDirect |
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