Decreasing the Ratio of Dietary Linoleic to α-Linolenic Acid from 10 to 4 by Changing Only the Former Does Not Prevent Adiposity or Bone Deterioration in Obese Mice
| Autor: | Cao, Jay J *, Gregoire, Brian R, Michelsen, Kim G, Picklo Sr, Matthew J |
|---|---|
| Zdroj: | In The Journal of Nutrition June 2020 150(6):1370-1378 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|