Development of a method to assess synergy and competition for water use among water-energy-food nexus in the Yellow River basin: Water quantity-quality dimensions
| Autor: | Han, Xinxueqi, Hua, En, Guan, Jiajie, Engel, Bernie A, Liu, Rong, Bai, Yawen, Sun, Shikun, Wang, Yubao |
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| Zdroj: | In Journal of Hydrology August 2024 639 |
| Databáze: | ScienceDirect |
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