The Effect of Heat Treatment on the Pro-Oxidant Activity of Copper in Milk
| Autor: | Bernhart, F.W., Linden, Elizabeth |
|---|---|
| Zdroj: | In Journal of Dairy Science March 1950 33(3):166-175 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Bernhart, F.W., Linden, Elizabeth |
|---|---|
| Zdroj: | In Journal of Dairy Science March 1950 33(3):166-175 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|