Invited review: “Probiotic” approaches to improving dairy production: Reassessing “magic foo-foo dust”
| Autor: | El Jeni, R., Villot, C., Koyun, O.Y., Osorio-Doblado, A., Baloyi, J.J., Lourenco, J.M., Steele, M., Callaway, T.R. * |
|---|---|
| Zdroj: | In Journal of Dairy Science April 2024 107(4):1832-1856 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|