Invited review: Characterization of new probiotics from dairy and nondairy products—Insights into acid tolerance, bile metabolism and tolerance, and adhesion capability

Autor: Ayyash, Mutamed M. †, *, Abdalla, Abdelmoneim K. , AlKalbani, Nadia S., Baig, Mohd Affan, Turner, Mark S., Liu, Shao-Quan, Shah, Nagendra P.
Zdroj: In Journal of Dairy Science August 2021 104(8):8363-8379
Databáze: ScienceDirect