Effects of milk proteins and posttranslational modifications on noncoagulating milk from Swedish Red dairy cattle

Autor: Nilsson, K. *, Buhelt Johansen, L., de Koning, D.J., Duchemin, S.I., Stenholdt Hansen, M., Stålhammar, H., Lindmark-Månsson, H., Paulsson, M., Fikse, W.F., Glantz, M.
Zdroj: In Journal of Dairy Science August 2020 103(8):6858-6868
Databáze: ScienceDirect