Comparative analysis of the skim milk and milk fat globule membrane proteomes produced by Jersey cows grazing pastures with different plant species diversity
| Autor: | Scuderi, R.A., Lam, Y-.W., Ebenstein, D.B., Tacoma, R., Cersosimo, L.M. *, Kraft, J., Brito, A.F., Greenwood, S.L. † |
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| Zdroj: | In Journal of Dairy Science August 2020 103(8):7498-7508 |
| Databáze: | ScienceDirect |
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