Precision and additivity of organic matter digestibility obtained via in vitro multi-enzymatic method
| Autor: | Álvarez, C. *, Prestløkken, E., Nielsen, N.I., Volden, H., Klemetsdal, G., Weisbjerg, M.R. |
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| Zdroj: | In Journal of Dairy Science May 2020 103(5):4880-4891 |
| Databáze: | ScienceDirect |
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