Effects of supplementing yeast culture to diets differing in starch content on performance and feeding behavior of dairy cows
| Autor: | Dias, A.L.G., Freitas, J.A., Micai, B., Azevedo, R.A., Greco, L.F., Santos, J.E.P. |
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| Zdroj: | In Journal of Dairy Science January 2018 101(1):186-200 |
| Databáze: | ScienceDirect |
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