Feeding of palm oil fatty acids or rapeseed oil throughout lactation: Effects on energy status, body composition, and milk production in Norwegian dairy goats
Autor: | Eknæs, M., Chilliard, Y., Hove, K., Inglingstad, R.A., Bernard, L., Volden, H. |
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Zdroj: | In Journal of Dairy Science September 2017 100(9):7588-7601 |
Databáze: | ScienceDirect |
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