Characterization of volatile compounds in fermented milk using solid-phase microextraction methods coupled with gas chromatography-mass spectrometry
| Autor: | Dan, T., Wang, D., Jin, R.L., Zhang, H.P., Zhou, T.T., Sun, T.S. |
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| Zdroj: | In Journal of Dairy Science April 2017 100(4):2488-2500 |
| Databáze: | ScienceDirect |
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