Genome-wide association study for cheese yield and curd nutrient recovery in dairy cows
Autor: | Dadousis, C., Biffani, S., Cipolat-Gotet, C., Nicolazzi, E.L., Rosa, G.J.M., Gianola, D., Rossoni, A., Santus, E., Bittante, G., Cecchinato, A. |
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Zdroj: | In Journal of Dairy Science February 2017 100(2):1259-1271 |
Databáze: | ScienceDirect |
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