Lactose in milk replacer can partly be replaced by glucose, fructose, or glycerol without affecting insulin sensitivity in veal calves

Autor: Pantophlet, A.J., Gilbert, M.S., van den Borne, J.J.G.C., Gerrits, W.J.J., Roelofsen, H., Priebe, M.G., Vonk, R.J.
Zdroj: In Journal of Dairy Science April 2016 99(4):3072-3080
Databáze: ScienceDirect