Development of a method to characterize high-protein dairy powders using an ultrasonic flaw detector
| Autor: | Hauser, M., Amamcharla, J.K. |
|---|---|
| Zdroj: | In Journal of Dairy Science February 2016 99(2):1056-1064 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Hauser, M., Amamcharla, J.K. |
|---|---|
| Zdroj: | In Journal of Dairy Science February 2016 99(2):1056-1064 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|