Effects of prepartum fat supplementation on plasma concentrations of glucagon-like peptide-1, peptide YY, adropin, insulin, and leptin in periparturient dairy cows

Autor: Zapata, Rizaldy C., Salehi, Reza, Ambrose, Divakar J., Chelikani, Prasanth K.
Zdroj: In Journal of Dairy Science October 2015 98(10):6876-6885
Databáze: ScienceDirect