Technical note: Effects of frozen storage on the mechanical properties of the suspensory tissue in the bovine claw
| Autor: | Boettcher, H.S., Knudsen, J.C., Andersen, P.H., Danscher, A.M. |
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| Zdroj: | In Journal of Dairy Science May 2014 97(5):2969-2973 |
| Databáze: | ScienceDirect |
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