Effect of probiotic yogurt containing Lactobacillus acidophilus and Bifidobacterium lactis on lipid profile in individuals with type 2 diabetes mellitus
| Autor: | Ejtahed, H.S., Mohtadi-Nia, J., Homayouni-Rad, A., Niafar, M., Asghari-Jafarabadi, M., Mofid, V., Akbarian-Moghari, A. |
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| Zdroj: | In Journal of Dairy Science July 2011 94(7):3288-3294 |
| Databáze: | ScienceDirect |
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