Maintenance of breast milk immunoglobulin A after high-pressure processing
| Autor: | Permanyer, M., Castellote, C., Ramírez-Santana, C., Audí, C., Pérez-Cano, F.J., Castell, M., López-Sabater, M.C., Franch, À. |
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| Zdroj: | In Journal of Dairy Science March 2010 93(3):877-883 |
| Databáze: | ScienceDirect |
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