Heat Treatment of Whole Milk by the Direct Joule Effect—Experimental and Numerical Approaches to Fouling Mechanisms
Autor: | Fillaudeau, L., Winterton, P., Leuliet, J.C., Tissier, J.P., Maury, V., Semet, F., Debreyne, P., Berthou, M., Chopard, F. |
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Zdroj: | In Journal of Dairy Science December 2006 89(12):4475-4489 |
Databáze: | ScienceDirect |
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