Variations in Carotenoids, Fat-Soluble Micronutrients, and Color in Cows’ Plasma and Milk Following Changes in Forage and Feeding Level

Autor: Nozière, P., Grolier, P., Durand, D., Ferlay, A., Pradel, P., Martin, B.
Zdroj: In Journal of Dairy Science July 2006 89(7):2634-2648
Databáze: ScienceDirect