Indirect Chiral HPLC Determination and Fluorimetric Detection of d-Amino Acids in Milk and Oyster Samples

Autor: Rubio-Barroso, S., Santos-Delgado, M.J., Martín-Olivar, C., Polo-Díez, L.M.
Zdroj: In Journal of Dairy Science January 2006 89(1):82-89
Databáze: ScienceDirect