Isolation and Structural Elucidation of a Peptide Derived from Edam Cheese that Inhibits β-Lactoglobulin Transport
Autor: | Tanabe, S., Tesaki, S., Watanabe, J., Fukushi, E., Sonoyama, K., Kawabata, J. |
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Zdroj: | In Journal of Dairy Science February 2003 86(2):464-468 |
Databáze: | ScienceDirect |
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