Fractionation and characterization of polyphenolic compounds and macromolecules in red wine by asymmetrical flow field-flow fractionation

Autor: Pascotto, Kevin, Cheynier, Véronique, Williams, Pascale, Geffroy, Olivier, Violleau, Frédéric
Zdroj: In Journal of Chromatography A 11 October 2020 1629
Databáze: ScienceDirect