Direct-immersion solid-phase microextraction coupled to fast gas chromatography mass spectrometry as a purification step for polycyclic aromatic hydrocarbons determination in olive oil
| Autor: | Purcaro, Giorgia, Picardo, Massimo, Barp, Laura, Moret, Sabrina, Conte, Lanfranco S. |
|---|---|
| Zdroj: | In Journal of Chromatography A 13 September 2013 1307:166-171 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect