New reversed phase dispersive liquid–liquid microextraction method for the determination of phenolic compounds in virgin olive oil by rapid resolution liquid chromathography with ultraviolet–visible and mass spectrometry detection

Autor: Godoy-Caballero, M.P., Acedo-Valenzuela, M.I., Galeano-Díaz, T.
Zdroj: In Journal of Chromatography A 25 October 2013 1313:291-301
Databáze: ScienceDirect