Determination of phenolic compounds in modern and old varieties of durum wheat using liquid chromatography coupled with time-of-flight mass spectrometry

Autor: Dinelli, Giovanni, Segura Carretero, Antonio, Di Silvestro, Raffaella, Marotti, Ilaria, Fu, Shaoping, Benedettelli, Stefano, Ghiselli, Lisetta, Fernández Gutiérrez, Alberto
Zdroj: In Journal of Chromatography A 2009 1216(43):7229-7240
Databáze: ScienceDirect