Separation and characterization of silybin, isosilybin, silydianin and silychristin in milk thistle extract by liquid chromatography–electrospray tandem mass spectrometry

Autor: Lee, James I., Hsu, Bih H., Wu, Di, Barrett, Jeffrey S.
Zdroj: In Journal of Chromatography A 2006 1116(1):57-68
Databáze: ScienceDirect