Crystal Structure of Barley 1,3–1,4-β-Glucanase at 2.0-Å Resolution and Comparison with Bacillus1,3–1,4-β-Glucanase
Autor: | Müller, Jürgen J. ‡, §, Thomsen, Karl K. ¶, Heinemann, Udo ‡, ‖ |
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Zdroj: | In Journal of Biological Chemistry 6 February 1998 273(6):3438-3446 |
Databáze: | ScienceDirect |
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