A METHOD FOR THE DETERMINATION OF THE KEEPING QUALITY OF MILK
Autor: | Baker, John C., Van Slyke, Lucius L. |
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Zdroj: | In Journal of Biological Chemistry 1 December 1919 40(2):373-382 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Baker, John C., Van Slyke, Lucius L. |
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Zdroj: | In Journal of Biological Chemistry 1 December 1919 40(2):373-382 |
Databáze: | ScienceDirect |
Externí odkaz: |