Effect of dietary omega-3 fatty acids on high-density lipoprotein apolipoprotein AI kinetics in type II diabetes mellitus
Autor: | Frénais, R, Ouguerram, K, Maugeais, C, Mahot, P, Charbonnel, B, Magot, T, Krempf, M * |
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Zdroj: | In Atherosclerosis 2001 157(1):131-135 |
Databáze: | ScienceDirect |
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