Lactobacilli Degrade Wheat Amylase Trypsin Inhibitors to Reduce Intestinal Dysfunction Induced by Immunogenic Wheat Proteins

Autor: Caminero, Alberto 1, ∗, McCarville, Justin L. 1, ∗, Zevallos, Victor F. 2, ∗, Pigrau, Marc 1, Yu, Xuechen B. 3, 4, Jury, Jennifer 1, Galipeau, Heather J. 1, Clarizio, Alexandra V. 1, Casqueiro, Javier 5, Murray, Joseph A. 6, Collins, Stephen M. 1, Alaedini, Armin 3, 4, Bercik, Premysl 1, Schuppan, Detlef 2, 7, §, Verdu, Elena F. 1, ∗, §
Zdroj: In Gastroenterology June 2019 156(8):2266-2280
Databáze: ScienceDirect