Methylmercury levels in commonly consumed fish and methylmercury exposure of children and women of childbearing age in Hong Kong, a high fish consumption community
| Autor: | Chan, Peggy Hiu Ying, Chan, Michael Ho Ming, Li, Albert Martin, Cheung, Robert Chi Keung, Yu, Xin Ting, Lam, Hugh Simon |
|---|---|
| Zdroj: | In Environmental Research October 2018 166:418-426 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect