HACCP-METHOD PRE-PROCEDURAL CLEARANCE: IS ASA-PS THE FIRST CRITICAL CONTROL POINT?
| Autor: | Mara, Karen O., Tsai, Robin, Koscielniak, Michael, Kallio, Peter |
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| Zdroj: | In Chest October 2020 158(4) Supplement:A1304-A1304 |
| Databáze: | ScienceDirect |
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