Fractionation of fish protein hydrolysates by ultrafiltration and nanofiltration: impact on peptidic populations
| Autor: | Bourseau, P., Vandanjon, L., Jaouen, P., Chaplain-Derouiniot, M., Massé, A., Guérard, F., Chabeaud, A., Fouchereau-Péron, M., Le Gal, Y., Ravallec-Plé, R., Bergé, J.-P., Picot, L., Piot, J.-M., Batista, I., Thorkelsson, G., Delannoy, C., Jakobsen, G., Johansson, I. |
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| Zdroj: | In Desalination 2009 244(1):303-320 |
| Databáze: | ScienceDirect |
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