Rosmarinic acid improves function and in vitro fertilising ability of boar sperm after cryopreservation
Autor: | Luño, Victoria, Gil, Lydia, Olaciregui, Maite, González, Noelia, Jerez, Rodrigo Alberto, de Blas, Ignacio |
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Zdroj: | In Cryobiology August 2014 69(1):157-162 |
Databáze: | ScienceDirect |
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