Development and evaluation of assays for the determination of total and pancreatic amylase at 37°C according to the principle recommended by the IFCC
Autor: | Junge, Wolfgang *, Wortmann, Werner, Wilke, Bärbel, Waldenström, Johann, Kurrle-Weittenhiller, Angelika, Finke, Jürgen, Klein, Gerhard |
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Zdroj: | In Clinical Biochemistry 2001 34(8):607-615 |
Databáze: | ScienceDirect |
Externí odkaz: |