Influence of particle size and shape properties on cake resistance and compressibility during pressure filtration

Autor: Bourcier, D., Féraud, J.P., Colson, D., Mandrick, K., Ode, D., Brackx, E., Puel, F.
Zdroj: In Chemical Engineering Science 22 April 2016 144:176-187
Databáze: ScienceDirect