Enzymatic preparation of radiolabeled linear maltodextrins and cyclodextrins of high specific activity from [ 14C] maltose using amylomaltase, cyclodextrin glucosyltransferase and cyclodextrinase
| Autor: | Pajatsch, Markus a, Böck, August a, Boos, Winfried b, * |
|---|---|
| Zdroj: | In Carbohydrate Research 1998 307(3):375-379 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect