Development and application of a HPLC-MS/MS method for quantitation of fucosylated chondroitin sulfate and fucoidan in sea cucumbers
| Autor: | Zhu, Zhenjun, Zhu, Beiwei, Ai, Chunqing, Lu, Jiaojiao, Wu, Sufeng, Liu, Yili, Wang, Linlin, Yang, Jingfeng, Song, Shuang, Liu, Xiaoling |
|---|---|
| Zdroj: | In Carbohydrate Research August 2018 466:11-17 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect