SlPPDK modulates sugar and acid metabolism to influence flavor quality during tomato fruit ripening
Autor: | Jiang, Zixuan, Yu, Youjian, Ren, Xinqi, Zhang, Silin, Sun, Shang, Wang, Jie, Pan, Changtian |
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Zdroj: | In Biochemical and Biophysical Research Communications 12 November 2024 733 |
Databáze: | ScienceDirect |
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