Long-term stability of temocillin in dextrose 5% and in sodium chloride 0.9% polyolefin bags at 5 ± 3 °C after freeze-thaw treatment
| Autor: | Rolin, C., Hecq, J.-D., Tulkens, P., Vanbeckbergen, D., Jamart, J., Galanti, L. |
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| Zdroj: | In Annales Pharmaceutiques Francaises 2011 69(6):296-301 |
| Databáze: | ScienceDirect |
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