Antioxidant, antimicrobial, cytotoxic and protective effects of truffles
Autor: | Fidan, Mehmet a, Ali, Muhammad Muddassir b, Erez, Mehmet Emre c, Cigerci, Ibrahim Hakkı d, Ozdemir, Sadin e, ∗∗, Sen, Fatih f, ∗ |
---|---|
Zdroj: | In Analytical Biochemistry 15 March 2022 641 |
Databáze: | ScienceDirect |
Externí odkaz: |