Size-exclusion chromatography of procyanidins: Comparison between apple and grape procyanidins and application to the characterization of fractions of high degrees of polymerization
| Autor: | Le Bourvellec, C., Picot, M., Renard, C.M.G.C. |
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| Zdroj: | In Analytica Chimica Acta 2006 563(1):33-43 |
| Databáze: | ScienceDirect |
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