Three-way principal component analysis applied to food analysis: an example
| Autor: | Pravdova, V, Boucon, C, de Jong, S, Walczak, B, Massart, D.L |
|---|---|
| Zdroj: | In Analytica Chimica Acta 2002 462(2):133-148 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Pravdova, V, Boucon, C, de Jong, S, Walczak, B, Massart, D.L |
|---|---|
| Zdroj: | In Analytica Chimica Acta 2002 462(2):133-148 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect