Determination of diallyl thiosulfinate (allicin) in garlic ( Allium sativum L.) by high-performance liquid chromatography with a post-column photochemical reactor
| Autor: | Bocchini, P. *, Andalò, C., Pozzi, R., Galletti, G.C., Antonelli, A. |
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| Zdroj: | In Analytica Chimica Acta 2001 441(1):37-43 |
| Databáze: | ScienceDirect |
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