Changes in fatty acid intake and subsequent risk of all-cause and cause-specific mortality in males and females: a prospective cohort study
| Autor: | Liu, Yuxi, Gu, Xiao, Li, Yanping, Rimm, Eric B, Willett, Walter C, Stampfer, Meir J, Hu, Frank B, Wang, Dong D |
|---|---|
| Zdroj: | In The American Journal of Clinical Nutrition November 2024 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|