Association of ultraprocessed food consumption with risk of microvascular complications among individuals with type 2 diabetes in the UK Biobank: a prospective cohort study
Autor: | Li, Yue, Lai, Yuwei, Geng, Tingting, Zhang, Yan-Bo, Xia, Peng-Fei, Chen, Jun-Xiang, Yang, Kun, Zhou, Xiao-Tao, Liao, Yun-Fei, Franco, Oscar H, Liu, Gang, Pan, An |
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Zdroj: | In The American Journal of Clinical Nutrition September 2024 120(3):674-684 |
Databáze: | ScienceDirect |
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