Dietary medium-chain fatty acids and risk of incident colorectal cancer in a predominantly low-income population: a report from the Southern Community Cohort Study

Autor: Fan, Lei, Zhu, Xiangzhu, Chen, Qingxia, Huang, Xiang, Steinwandel, Mark D, Shrubsole, Martha J, Dai, Qi
Zdroj: In The American Journal of Clinical Nutrition January 2024 119(1):7-17
Databáze: ScienceDirect