Concentrated red grape juice exerts antioxidant, hypolipidemic, and antiinflammatory effects in both hemodialysis patients and healthy subjects
Autor: | Castilla, Patricia, Echarri, Rocío, Dávalos, Alberto, Cerrato, Francisca, Ortega, Henar, Teruel, José Luis, Lucas, Milagros Fernández, Gómez-Coronado, Diego, Ortuño, Joaquín, Lasunción, Miguel A |
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Zdroj: | In The American Journal of Clinical Nutrition July 2006 84(1):252-262 |
Databáze: | ScienceDirect |
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